WHY GIANCARLO?
"Whether you prefer an espresso, a café latte or a long black, Grinders Giancarlo is the ideal coffee to use.
Every bean is carefully hand picked and selected, from some of the finest Arabica beans in the world. Sourced from coffee plantations in Brazil, Costa Rica and Ethiopia, they are unlike any other in their quality and texture.
Mixed and roasted to perfection, the final blend forms a unique and memorable drink, one that evokes all the traditional tastes and values of a premium Grinders Coffee".
"A Blend of 100% Arabica beans from some of the most exceptional coffees in the world including Ethiopia, thought of as the origin of the coffee bean. These high grade
Arabicas have been roasted and blended to produce a sweet, smooth well balanced coffee with a perfume aroma. It is exceptional as both an espresso or milk based
coffee. "
HISTORY OF GRINDERS COFFEE
"Grinders Coffee was established in 1962 in Lygon St, Carlton by two Italian coffee roasters Giancarlo Giusti and Rino Benassi.
With commitment to technology and growth, Grinders Coffee has moved on from humble beginnings to a coffee roasting factory in Fitzroy in 1998 and recently to a state of the
art coffee roasting plant in Fairfield 2004. 
The high quality coffee is recognised throughout the heart of Melbourne's burgeoning cafés and restaurants. The Grinders reputation has grown Australia wide, especially in major cities: Sydney, Brisbane, Adelaide, Perth and Hobart where coffee culture has become part of the daily grind."
For more information visit: www.grinderscoffee.com.au
